Jackie Slade

I am a San Francisco based food stylist working full time in production for 20 plus years and still loving it. My previous life as a chef and restaurant owner enables me to build, budget, and create anything for the camera. I know how many takes it takes and how to pull off special effects where food is concerned. My experience doing location work speaks for it self. You need to stake out your territory. Right ? Then share it with whom ever can fit. I like the sound guys. They don't take up much space and are so very quite. ha ha. Stage 32 is a great network, It inspires me to see what we're all doing and for the love of show biz...You all keep following your passion and goals as I do, And always remember, don't eat the props...