Boil, Grind and Fry! That's how easy it is says Head Chef Semanti while sharing this iconic Kebab recipe. Episode 10 features Jewel of the Kebabs Crown - SHA...
The Story, The Recipe, The Glorious Mutton Raan! Junior Home Chef shares a recipe of Leg of Goat meat, that took him 30 years to learn and takes 3 days to ma...
Junior Chef Amit attempts a new recipe for CHICKEN POT ROAST with loads of confusion, kitchen accidents and being clueless about the end result. Thankfully a...
Boil, Grind and Fry! That's how easy it is says Head Chef Semanti while sharing this iconic Kebab recipe. Episode 10 features Jewel of the Kebabs Crown - SHA...